Peanut Butter Fudge Recipe (4


EASIEST PEANUT BUTTER FUDGE

This is the best recipe for creamy and delicious peanut butter fudge I have ever used. It is great for sharing at work.

Recipe From allrecipes.com

Provided by ANGIEH

Time 1h20m

Yield 15

Steps:

  • Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.


Easiest Peanut Butter Fudge image

Number Of Ingredients: 6

Ingredients:

  • ½ cup butter
  • 1 (16 ounce) package brown sugar
  • ½ cup milk
  • ¾ cup peanut butter
  • 1 teaspoon vanilla extract
  • 3 ½ cups confectioners' sugar


WORLD'S BEST PEANUT BUTTER FUDGE

A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. This fudge is too good to only make at Christmas!

Recipe From allrecipes.com

Provided by Debby

Time 1h25m

Yield 60

Steps:

  • Grease a 9x13 inch baking dish, set aside.
  • In a saucepan, combine sugar, milk, and butter. Bring to a boil, and cook 5 minutes. Remove from the heat. Stir in the marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.


World's Best Peanut Butter Fudge image

Number Of Ingredients: 6

Ingredients:

  • 4 cups white sugar
  • 1 cup milk
  • ½ cup butter
  • 1 (7 ounce) jar marshmallow creme
  • 12 ounces peanut butter
  • ⅔ cup all-purpose flour


PEANUT BUTTER FUDGE

For an easy, chewy treat, make a batch of Alton Brown's Peanut Butter Fudge recipe from Good Eats on Food Network; you need only four ingredients.

Recipe From foodnetwork.com

Provided by Alton Brown

Time 2h14m

Yield 64 (1-inch) pieces

Steps:

  • Combine the butter and peanut butter in a 4-quart microwave-safe bowl and cover with plastic wrap. Microwave for 2 minutes on high. Stir and microwave on high for 2 more minutes. (Use caution when removing this mixture from the microwave, it will be very hot.) Add the vanilla and powdered sugar to the peanut butter mixture and stir to combine with a wooden spoon. The mixture will become hard to stir and lose its sheen. Spread into a buttered 8 by 8-inch pan lined with parchment paper. Fold the excess parchment paper so it covers the surface of the fudge and refrigerate until cool, about 2 hours. Cut into 1-inch pieces and store in an airtight container at room temperature for up to a week.


Peanut Butter Fudge image

Number Of Ingredients: 4

Ingredients:

  • 8 ounces unsalted butter, plus more for greasing pan
  • 1 cup smooth peanut butter
  • 1 teaspoon vanilla extract
  • 1 pound powdered sugar


EASY PEANUT BUTTER FUDGE

My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. -Mary Jane Rummel, Linglestown, Pennsylvania

Recipe From tasteofhome.com

Provided by Taste of Home

Time 15m

Yield 2 pounds (64 pieces).

Steps:

  • Line an 8-in. square pan with foil; grease with butter., In a heavy saucepan, combine sugar and milk; bring to a boil over medium heat, stirring constantly. Boil 3 minutes, stirring constantly. Remove from heat., Stir in peanut butter and marshmallow creme until blended. Immediately spread into prepared pan; cool slightly., Refrigerate until firm. Using foil, lift fudge out of pan. Remove foil; cut into squares. Store between layers of waxed paper in an airtight container.


Easy Peanut Butter Fudge image

Number Of Ingredients: 5

Ingredients:

  • 2 teaspoons butter, softened
  • 2 cups sugar
  • 1/2 cup whole milk
  • 1-1/3 cups peanut butter
  • 1 jar (7 ounces) marshmallow creme


JIF® PEANUT BUTTER FUDGE

Set out pieces of this creamy peanut butter fudge on your next holiday tray.

Recipe From allrecipes.com

Provided by Jif

Yield 48

Steps:

  • Line a 13 x 9 x 2-inch pan with aluminum foil and then spray with a no-stick cooking spray.
  • Combine sugar, butter and milk in large saucepan, stirring constantly on medium heat, until mixture comes to a boil.
  • Boil 5 minutes, stirring constantly. Remove from heat.
  • Add peanut butter. Stir until well blended. Add marshmallow creme and vanilla. Beat until well blended.
  • Spread in prepared pan. Cool.
  • Cut into candy-sized pieces. Store in covered container.


Jif® Peanut Butter Fudge image

Number Of Ingredients: 7

Ingredients:

  • Crisco® Original No-Stick Cooking Spray
  • 3 cups granulated sugar
  • ½ cup butter or margarine
  • ⅔ cup PET® Evaporated Milk
  • 1 ⅔ cups Jif® Creamy Reduced Fat Peanut Spread
  • 1 (7 ounce) jar marshmallow creme
  • 1 teaspoon vanilla


PEANUT BUTTER FUDGE RECIPE - (4/5)

Recipe From keyingredient.com

Provided by Beefman-2

Steps:

  • Grease an 8-inch square pan with butter. In a medium saucepan, combine brown sugar, milk, butter and vinegar. Bring to a boil over medium heat, stirring constantly. Remove from heat and stir in remaining ingredients until well blended. Pour into the prepared 8 inch pan. Let cool and enjoy!


Peanut Butter Fudge Recipe - (4/5) image

Number Of Ingredients: 6

Ingredients:

  • 1 pound brown sugar
  • 1 cup evaporated milk
  • 4 tablespoons butter
  • 1 teaspoon cider vinegar
  • 1 teaspoon vanilla
  • 1 (12-ounce) jar Jif smooth peanut butter


PEANUT BUTTER FREEZER FUDGE (2-INGREDIENT)

Yummy, sweet, salty, sink-your-teeth-in delicious fudge that is both healthy and delicious!

Recipe From allrecipes.com

Provided by Amanda Brown

Time 15m

Yield 4

Steps:

  • Whisk peanut butter and maple syrup together in a bowl until combined. Pour onto 1 sheet of parchment paper. Cover peanut butter mixture with second sheet of parchment paper; flatten.
  • Place flattened peanut butter mixture into the freezer; freeze until hardened, about 10 minutes.


Peanut Butter Freezer Fudge (2-Ingredient) image

Number Of Ingredients: 3

Ingredients:

  • ½ cup peanut butter
  • ¼ cup maple syrup
  • 2 sheets parchment paper


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Four-Ingredient Peanut Butter Fudge Recipe | Alton Brown

Recipe From : altonbrown.com
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Easy Peanut Butter Fudge Recipe! Only 4 ingredients!

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Recipe From : myrecipes.com
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