CHOPPED ICEBERG WEDGE SALAD THE MERMAID OYSTER BAR FOOD



Chopped Iceberg Wedge Salad (The Mermaid Oyster Bar) image

This is Zach Braff's (of Scrubs) favorite salad from The Mermaid Oyster Bar in New York City. Recipe was in Food Network Magazine June 2010. I think some grilled shrimp would be DIVINE on top of this salad!!! I suggest letting the dressing rest for an hour or two to get maximum flavor.

Provided by januarybride

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 cup mayonnaise (OK to sub light)
2 tablespoons ketchup
1 tablespoon horseradish
1 dash Worcestershire sauce
kosher salt (I use seasoning salt or old bay seasoning)
6 thick strips smoked bacon, cut into 1 inch pieces
1 head iceberg lettuce
5 cherry tomatoes, halved
4 scallions, thinly sliced
1/2 cup crumbled blue cheese
fresh ground pepper
1 tablespoon chopped fresh parsley

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