LEMON DILL CRAB CAKE SAUCE FOOD



Lemon Dill Crab Cake Sauce image

Excellent on Paula Deen's Crab Cakes. Cooking time is sitting time for flavors to meld! As a note: This is also my spread for Turkey Burgers I just cut the buttermilk down to 1 Tbsp. My husband loves it! Also, the lemon and garlic amounts are up to you. We love garlic, so I usually add 2 cloves!

Provided by CABarbieQue

Categories     Low Protein

Time 1h5m

Yield 1 Cup, 4 serving(s)

Number Of Ingredients 7

1 cup mayonnaise
1/4 cup buttermilk
2 tablespoons chopped fresh dill leaves
1 tablespoon chopped fresh parsley leaves
1 tablespoon grated lemon zest
2 teaspoons fresh lemon juice
1 garlic clove, minced
Calories238.1
Fat19.8
SaturatedFat3
Cholesterol15.9
Sodium434.7
Carbohydrate15.5
Fiber0.2
Sugar4.6
Protein1.1

Steps:

  • Combine all of the ingredients in a bowl and stir well. Refrigerate until chilled. The sauce will thicken as it chills.

There are no comments yet!
Leave a comment

Similar recipes "lemon dill crab cake sauce food"

More recipes about "lemon dill crab cake sauce food"

CRAB CAKES WITH LEMON DILL SAUCE RECIPE - PAULA DEEN
crab-cakes-with-lemon-dill-sauce-recipe-paula-deen image
Source pauladeen.com
To make the sauce, combine mayo, buttermilk, dill, 1 tablespoon parsley, lemon zest and juice and 1 garlic clove in a bowl and stir well. Refrigerate until …

Servings 15
Total Time 15 mins


CRAB CAKES WITH LEMON-DILL SAUCE – RECIPES NETWORK
Source recipenet.org
2017-10-26  · Step 2. To prepare the crab cakes, melt 1 tablespoon of butter in a heavy skillet over medium heat. Saute the onion, bell pepper, and garlic until the pepper is limp, approximately 3 minutes. Add the cream, mustard, 1 egg, parsley, cayenne pepper and 1/2 cup bread crumbs, to taste, and mix well. Gently fold in the crabmeat.

Cuisine Cuisine
Servings 4


CRAB CAKES WITH LEMON & DILL TARTAR SAUCE - BIRD'S NEST BITES
Source birdsnestbites.com
2019-01-31  · Salt and pepper to taste (start with about ½ teaspoon of salt) Instructions. FOR THE CRAB CAKES. Place crabmeat in a large bowl. Add red pepper, green onion, and capers. Mix lightly. In a separate small bowl, stir together mayonnaise, lemon juice, and low-fat sour cream, and egg. Stir lightly until just mixed.


FRESH SALMON CAKES WITH LEMON DILL SAUCE | CHALLENGE DAIRY
Source challengedairy.com
Remove yolks and reserve for sauce. Using a box grater, grate egg whites. Whites can also be very finely diced with a knife. 3. Next dice salmon into small pieces. 4. In a mixing bowl, add fish, egg, mayo, 2 tablespoons of lemon juice, green onion, Old Bay seasoning, egg whites and Panko. Mix until well combined. 5.


BEST CRAB CAKES WITH TARTAR SAUCE (VIDEO) - TATYANAS ...
Source tatyanaseverydayfood.com
2021-12-28  · These crab cakes are flaky, juicy and delicious, seasoned with fresh dill and lemon zest. The tartar sauce is super easy to make and is the perfect complement to the cakes. There’s nothing like a good homemade sauce! I love this crab appetizer for special occasions and holidays, especially for New Year’s Eve!


FROM THE KEG TO THE KITCHEN: CRAB CAKES WITH LEMON DILL SAUCE
Source fromthekegtothekitchen.blogspot.com
2011-02-15  · 4. After 2 hours of refridgerating, place crab cakes on a metal baking sheet. Bake in oven for 400 degrees at 10-12 min or until crispy brown. Lemon Dill Sauce Ingredients: 1 cup mayo 1/4 cup buttermilk 1/4 cup chopped dill 1 tbs parsley zest of small lemon 3 tbs lemon juice 1/2 tsp garlic salt Preparation: 1. Combine all ingredients and ...


LEMON DILL SAUCE RECIPES | SPARKRECIPES
Source recipes.sparkpeople.com
Lemon Dill Sauce. This recipe is based on Paula Deen's version, but I have made lower fat substitutions and added more lemon, dill, and garlic. It is great served with crab cakes, grilled salmon, or any seafood!


PAULA DEEN CRAB CAKE RECIPES
Source tfrecipes.com
Crab Cakes with Lemon Dill Sauce Recipe - Paula Deen trend www.pauladeen.com. Using a skillet, combine the oil and remaining 2 tablespoons of butter. Sauté the crab cakes in the hot oil-butter mixture for approximately 3 minutes on each side or until golden brown. These crab cakes can also be baked for 7 to 10 minutes in a 400 °F oven. To ...


CRAB CAKES WITH LEMON DILL SAUCE - BUTTER YOUR BISCUIT
Source butteryourbiscuit.com
2021-01-22  · Instructions. In a medium bowl add eggs, mayonnaise, Worcestershire sauce, old bay, mustard, salt pepper, and cayenne. And mix until combined. Fold in 1 cup of the panko bread crumbs and crab meat, followed by the red bell pepper.; Form into 8 patties and place on a baking sheet and chill for 2 hours.


LEMON DILL SAUCE RECIPE - FOOD.COM
Source food.com
I came up with this sauce to serve with Walleye Crab Cakes. I have been told by family and friends it is fabulous!!! I make it often. I have served it with several types of fish. It is a nice change from tartar sauce.


CRAB CAKES WITH LEMON DILL TARTAR SAUCE - WILLIAMS FOOD ...
Source williamsfoodequipment.com
2021-07-20  · Crab Cakes with Lemon Dill Tartar Sauce Makes 8 patties Crab Cake Ingredients: 1 lb Dungeness or jumbo lump crab meat 1 cup finely crushed saltine crackers, (about 20 crackers) 1/3 cup mayonnaise 1 large egg, beaten 2 teaspoons Dijon mustard 1 tablespoon Worcestershire sauce 1/2 teaspoon celery salt 1/8 teaspoon black pepper 1/2 teaspoon …


DILL SAUCE RECIPE | LEMON DILL SAUCE RECIPE — THE MOM 100
Source themom100.com
2022-02-04  · In a medium bowl combine the sour cream, milk, lemon zest and juice, Dijon mustard, garlic, sugar, and salt and pepper. Mix well to blend and loosen the sour cream. Stir in the minced dill. Let sit at room temperature for 20 minutes. The sauce will last for a few days in the refrigerator, though it might start to separate a bit as it sits.


CRAB CAKES WITH LEMON-DILL SAUCE RECIPE
Source crecipe.com
Get Crab Cakes with Lemon-Dill Sauce Recipe from Food Network. Visit original page with recipe. Bookmark this recipe to cookbook online. Yield: 4; Cooking time: 45 Min; Publisher: Foodnetwork.com; Tweet; Ingredients. Ingredients are on source website with this recipe. Recipe reviews. Recommended Sort by Best Start the discussion... Still not reviewed, be first. Related …


MINI CRAB CAKES WITH LEMON-DILL AIOLI RECIPE - FOOD.COM
Source food.com
1. For aioli, in a small bowl combine mayonnaise, lemon peel and juice, dill, and garlic. Mix well, cover, and refrigerate until crab cakes are ready. 2. For crab cakes, in a large bowl, combine mayonnaise, mustard, egg, cayenne, 1 cup bread crumbs, celery, red bell pepper, and green onion; mix well. Gently stir in crabmeat.


TOP 20 BACON, LEMON & OLD BAY SEASONING RECIPES : 2022
Source supercook.com
Ingredients: lemon, old bay seasoning, bacon, chicken broth, smoked paprika, celery, butter, dill, red onion, heavy cream, bell pepper, potato, carrot, bay scallop ...


BEST CRABSOLUTELY FABULOUS CRAB CAKES RECIPES | FOOD ...
Source foodnetwork.ca
2011-07-13  · Succulent pan-fried crab cakes with creamy lemon-dill sauce. Makes 8 crab cakes and about 3/4 cup sauce. Per crab cake, with sauce: 153 calories, 7 g total fat (2.5 g saturated fat), 12 g protein, 11 g carbohydrate, 0.8 g fiber, 81 mg cholesterol, 471 mg sodium. ADVERTISEMENT. Ingredients . Crab Cakes. 1. lb(s) (454 g) lump crab meat, well drained. 1 …


LEMON DILL CRAB CAKES RECIPE | HELLOFRESH
Source hellofresh.com
Toss roasted carrots with a squeeze of lemon juice and a pinch of chili flakes to taste. Divide between plates along with crab cakes and potatoes. Top crab cakes with lemon dill sauce; serve any extra sauce on the side for dipping. Garnish with remaining dill and serve with any remaining lemon wedges on the side.


LEMONDILLCRABCAKESAUCE RECIPES
Source tfrecipes.com
2018-10-10 · Lemon Dill Crab Cake Sauce Recipe Food. Mama S Crab Cakes With Lemon Dill Sauce From Southern Living. Jackfruit Crab Cakes You Gotta Try These . Crab Cakes Hunkiedorië. Crab Cakes With Red Pepper Yogurt Sauce Rosemary And The Goat. 10 Best Paula Deen Crab Dip Recipes Yummly. Crab Cakes With Lemon Dill Sauce Paula Deen …


MOCK CRAB CAKES WITH LEMON-DILL MAYO | PETA
Source peta.org
Lemon-dill mayo Dill for garnish (optional) Preheat the oven to 450˚F. Form the tofu mixture into 1 1/2-oz. cakes. Dredge the cakes in the breading mix, being certain to cover all surfaces completely. Sauté the cakes in a little oil over medium heat in a large, flat-bottomed pan for 3 to 5 minutes on each side, or until browned and crispy.


CRAB CAKES WITH LEMON-DILL SAUCE - CRECIPE.COM
Source crecipe.com
Get Paula Deen's Crab Cakes with Lemon-Dill Sauce Recipe from Food Network. Visit original page with recipe. Bookmark this recipe to cookbook online. Yield: 4; Cooking time: 45 Min ; Publisher: Foodnetwork.com; Tweet; Ingredients. Ingredients are on source website with this recipe. Recipe reviews. Recommended Sort by Best Start the discussion... Still not reviewed, …


DUNGENESS CRAB CAKES WITH LEMON SCALLION SAUCE - CULINARY ...
Source culinaryginger.com
2021-06-02  · Instructions. Add the mayonnaise, egg, mustard, celery seed, paprika, dill and salt and lemon juice and half of the breadcrumbs to a large bowl, whisk to mix well. Add the crab meat and the rest of the breadcrumbs. Use a fork or hands to carefully mix well, being careful not to break up the meat. Refrigerate for 1 hour.


DILL SAUCE FOR CRAB CAKES RECIPES
Source tfrecipes.com
Crab Cakes with Lemon Dill Sauce Recipe - Paula Deen hot www.pauladeen.com. To make the sauce, combine mayo, buttermilk, dill, 1 tablespoon parsley, lemon zest and juice and 1 garlic clove in a bowl and stir well. Refrigerate until chilled. The sauce will thicken as it chills. To prepare the crab cakes, melt 1 tablespoon of butter in a heavy skillet over medium heat. 274 People …


VEGAN CRAB CAKES WITH HORSERADISH DILL TARTAR SAUCE - HOT ...
Source hotforfoodblog.com
2015-03-24  · Drain the marinated artichokes, reserving 2 tablespoons of the liquid to use in the mix. Finely chop the artichoke hearts and add to a large mixing bowl with the remaining ingredients for the crab cakes. Combine well with a fork. Heat 1 1/2 cups of vegetable oil in a large cast iron skillet to 350°F – 360°F. Set up a dredging station.


CRAB CAKE SLIDERS {EASY CRAB CAKE SAUCE: LEMON DILL AIOLI}
Source seductioninthekitchen.com
2020-11-22  · Crab Cakes. In a large mixing bowl, gently combine the crackers, mayonnaise, parsley, seafood seasoning, hot sauce, egg and some salt and pepper. Gently fold in the crabmeat until just combined. Lightly form 24 patties by taking 2 tablespoons of the crab mixture and rolling it into 2-inch balls, about the size of a golf ball.