Marzipan

MARZIPAN

marzipan that can be

Time: 15 minutes

Steps:

  • place almonds in a blender container or food processor bowl cover and blend or process until ground', "in a mixer bowl combine the ground almonds , the 1 1 / 3 cups confectioners' sugar , almond extract and 2 tablespoons water beat with electric mixer until the mixture forms a ball", "gradually add the 2 1 / 4 cups confectioners' sugar , beating until combined", 'stir in enough egg white to form a clay-like mixture
  • tint with food coloring , if desired
  • mold or shape the marzipan as desired , using about 2 teaspoons marzipan for each shape


marzipan image

Number Of Ingredients: 5

Ingredients:

  1. whole almonds', "confectioners' sugar", 'almond extract
  2. water
  3. egg white


MARZIPAN

Make your own marzipan instead of buying it. Marzipan is used to frost Christmas cakes and for candies, and all sorts of other goodies.

Recipe From allrecipes.com

Provided by Carol

Time P1DT30m

Yield 16

Steps:

  • Blend the confectioner's sugar, finely ground almonds, egg whites, salt, and almond extract in a blender until perfectly blended. Cover and chill until firm, 24 hours.


Marzipan image

Number Of Ingredients: 5

Ingredients:

  • 2 cups confectioners' sugar
  • ½ pound finely ground blanched almonds
  • 2 egg whites
  • ½ teaspoon salt
  • ½ teaspoon almond extract


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