SALSA NO CILANTRO FOOD



Salsa No-Cilantro image

Make and share this Salsa No-Cilantro recipe from Food.com.

Provided by sctdvdltl

Categories     Sauces

Time 10m

Yield 44 oz, 6 serving(s)

Number Of Ingredients 10

1 (28 ounce) can chopped tomatoes, with juices (this is best if mixed with fresh tomatoes)
3 jalapenos (fresh or substitute bell pepper, Serrano, Anaheim, etc.)
1 medium onion
3 garlic cloves
1 tablespoon cumin seed (ground or toasted and crushed)
1 tablespoon coriander seed (ground or toasted and crushed)
1/2 tablespoon oregano
1/2 tablespoon cayenne (Optional is used for color and heat. You could also use with chipotle powder or smoked paprika inste)
1 tablespoon olive oil
1 tablespoon pepper sauce (Yucatan- habeneros, carrots, lime, spices, vinegar, water OR use just lime juice as needed)
Calories63.9
Fat3
SaturatedFat0.4
Sodium71.8
Carbohydrate9.2
Fiber2.7
Sugar4.6
Protein1.9

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