SCOTTISH OAT SCONES

Scottish Oat Scones image

Provided by R. A. Street

Categories     Bread     Breakfast     Brunch     Bake     Quick & Easy     Oat     Bon Appétit     Massachusetts     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 12

Number Of Ingredients 10

1 1/2 cups all purpose flour
1 1/4 cup old-fashioned oatmeal
1/4 cup sugar
1 tablespoon baking powder
1 teaspoon cream of tartar
1/2 teaspoon salt
2/3 cup unsalted butter, melted
1/3 cup milk
1 egg, beaten to blend
1/2 cup raisins

Steps:

  • Preheat oven to 450°F. Grease cookie sheet. Combine first 6 ingredients in large bowl. Mix together butter, milk and egg in another bowl. Add to dry ingredients and stir until just moistened. Mix in raisins. Shape dough into ball.
  • Place on lightly floured work surface. Pat out to form 3/4-inch-thick circle. Using sharp knife, cut into 12 wedges. Transfer to prepared cookies sheet. Bake until light brown, about 12 minutes. Cool slightly on rack. (Can be prepared 1 day ahead. Cool completely. Store in airtight container.)

There are no comments yet!
Leave a comment

Similar recipes "scottish oat scones"

More recipes about "scottish oat scones"

SCOTTISH OAT SCONES RECIPE | ALLRECIPES
scottish-oat-scones-recipe-allrecipes image
1998-08-30 Directions Step 1 Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. Step 2 In a large bowl, mix the flour, oats, …
From plain.recipes
5/5 (319)
Total Time 30 mins
Category Scones
Calories 164 per serving
See details

SCOTTISH OATCAKES OATMEAL PANCAKES - FRUGAL HAUSFRAU
scottish-oatcakes-oatmeal-pancakes-frugal-hausfrau image
2014-04-24 Add to the oatmeal mixture and stir gently. Mix together the dry ingredients in a small bowl, the flour, baking soda & powder, cinnamon, and salt. Add to the oatmeal mixture and stir until just moistened. Spoon 1/3 cup onto …
From plain.recipes
See details

TRADITIONAL SCOTTISH OATCAKES RECIPE - THE SPRUCE EATS
traditional-scottish-oatcakes-recipe-the-spruce-eats image
2021-07-22 Grind the oatmeal in a food processor or blender until very finely ground and powdery (about 30 seconds). In a large bowl, mix together ground oats, bicarbonate of soda, and salt. Drizzle in melted fat and stir vigorously …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPE | QUAKER OATS
scottish-oat-scones-recipe-quaker-oats image
Cooking Instructions. Heat oven to 400°F. Lightly grease cookie sheet. In large bowl, combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well. Cut in margarine with pastry blender or two knives until mixture resembles coarse …
From plain.recipes
See details

SCOTTISH OAT SCONES - BRITISH CUISINE - RESTAURANTS-IN …
scottish-oat-scones-british-cuisine-restaurants-in image
Method for Scottish Oat Scones 1 Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. 2 In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small …
From plain.recipes
See details

GRANNY’S SCOTTISH SCONE RECIPE IS FOOLPROOF! - MUST …
grannys-scottish-scone-recipe-is-foolproof-must image
Directions Turn the oven up to 220 C / 390 F (as long as it is hot!). Pre-heat a baking tray. Sift the flour, salt and sugar into a large bowl. Rub in the butter or margarine into the flour – until it resembles fine breadcrumbs. Use a light …
From plain.recipes
See details

HOW TO MAKE SCOTTISH OAT SCONES - WWWROOT
how-to-make-scottish-oat-scones-wwwroot image
Heat oven to 200°C. Lightly spray large cookie sheet with non-stick cooking spray. In a large bowl, combine the dry ingredients, reserving 2 teaspoons of sugar for topping. Cut the margarine with pastry blender or two knives until the …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPE: HOW TO MAKE IT - TASTE OF …
Cut each into nine wedges; place 2 in. apart on baking sheets coated with cooking spray. In a small bowl, beat egg white and water; brush over tops of scones. Sprinkle with sugar. Bake at …
From plain.recipes
5/5 (2)
Estimated Reading Time 1 min
Cuisine Europe, British, Scottish
Total Time 40 mins
  • In a small bowl, combine the milk, oil, butter, egg and yolk; stir into oat mixture just until blended.
  • Stir in raisins and cranberries (dough will be sticky). , Turn dough onto a well-floured surface; divide in half.
See details

HOW TO MAKE SCOTTISH BANNOCKS FROM OUTLANDER - SCOTCH & SCONES
2017-02-14 Step 1: Make the dough. Mix the oatmeal, flour, baking powder, and salt in a large bowl (photo 1). Stir the dry ingredients together. Make a well in the dry ingredients, then pour …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPE - CUISINART.COM
⅔ cup butter or margarine, melted ⅓ cup milk 1 egg 1¾ cups rolled oats, uncooked 1½ cups flour ¼ cup sugar 1 tablespoon baking powder ½ teaspoon salt ½ cup raisins or currants (Optional) …
From plain.recipes
See details

SCOTTISH OAT SCONES - SCONE RECIPES
In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour into the …
From plain.recipes
See details

SCOTTISH OAT SCONES - YUM TASTE
2015-02-17 In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour …
From plain.recipes
See details

SCOTTISH OAT SCONES WITH RAISINS AUTHENTIC RECIPE | TASTEATLAS
This recipe represents a traditional Scottish Griddle scone, made with an assortment of essential ingredients and baked on a traditional griddle (also known as girdle, but a frying pan …
From plain.recipes
See details

QUAKER - SCOTTISH OAT SCONES | TASTY REWARDS
Bring high tea down to earth with this variation on the traditional Scottish scone. They’re light and flaky like the originals, and they’ll make your guests feel regal and right at home all at the …
From plain.recipes
See details

OAT SCONES | THE MODERN PROPER
Method. Preheat your oven to 375° F. In a mixing bowl combine the flour, baking soda, baking powder, salt and sugar. Stir dry ingredients until well combined. Using a fork, pastry cutter or …
From plain.recipes
See details

HOW TO MAKE THE BEST BOWL OF TRADITIONAL SCOTTISH PORRIDGE OR …
2021-03-16 One type uses pinhead oatmeal/steel-cut oatmeal. The second type of porridge is prepared with rolled oats or old-fashioned/Scottish oats as its popularly termed in Scotland. …
From plain.recipes
See details

SCOTTISH OAT SCONES - RECIPELER
In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour into the …
From plain.recipes
See details

10 OAT SCONE RECIPES FOR WHEN YOU'RE TIRED OF OATMEAL | ALLRECIPES
Buttermilk Oatmeal Scones View Recipe These simple, sweet scones only take 15 minutes to cook using quick-cooking oats. They're perfectly flavored with cinnamon, nutmeg and vanilla …
From plain.recipes
See details

AUTHENTIC SCOTTISH SCONES RECIPE-SOFT AND CRUMBLY TEA SCONES
2011-03-30 This authentic Scottish Scones recipe is from the blog Orangette. These delicate scones go wonderfully with a hot cup of tea or strong caffe’ latte. Prep Time 10 mins. Cook …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPES - ALL RECIPES IT IT
2/3 c Butter, melted* 1/3 c Milk . 1 ea Egg . 1 1/2 c All-purpose flour* 1 1/4 c Quick Quaker Oats, uncooked . 1/4 c Sugar . 1 T Baking powder . 1 t Cream of tartar
From plain.recipes
See details

LITURGICAL YEAR : RECIPES : SCOTTISH OAT SCONES - CATHOLIC CULTURE
It is difficult to find a Scottish cookbook in which oats do not make up a substantial part of the recipes. DIRECTIONS. Preheat oven to 425* F (220*C). Grease a large baking sheet. Set …
From plain.recipes
See details

GORMANDIZE: SCOTTISH VEGAN OAT SCONES - BLOGGER
2012-05-16 1. Preheat the oven to 180 degrees C. 2. Combine the flour, oats, sugar, baking powder, tapioca starch, currants, cinnamon and salt in a large mixing bowl. 3. Make a well in …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPES ALL YOU NEED IS FOOD
In a large bowl, combine the oats, flour, sugar, baking powder and salt. In a small bowl, combine the milk, oil, butter, egg and yolk; stir into oat mixture just until blended. Stir in raisins and …
From plain.recipes
See details

20 TRADITIONAL SCOTTISH RECIPES - INSANELY GOOD
2022-06-09 11. Cranachan. This dessert is similar to the one above as it also calls for cream, whisky, oatmeal, and honey. But instead of orange, this is made with raspberries. Pronounced …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPES
Steps: Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants.
From plain.recipes
See details

RECIPE FOR SCOTTISH OAT SCONES - SHARE RECIPES
Scottish Oat Scones Recipe Quaker Oats Ingredients. Heat oven to 400°F. Lightly grease cookie sheet. In large bowl, combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well. Cut …
From plain.recipes
See details

SCOTTISH OAT SCONES - TASTY REWARDS
In small bowl, combine milk and egg; blend well. Add to dry ingredients all at once; stir with fork just until dry ingredients are moistened. (Do not over mix) Turn dough out onto lightly floured …
From plain.recipes
See details

SCOTTISH OAT SCONES | SCOTTISH OAT SCONES | AMERICANRECIPES.EU
(My comment: Preheat oven to 220ºC . I suggest you plump the raisins.) (I vary the items marked ) Add butter, milk and egg to combined dry ingredients; mix just until dry ingredients are …
From plain.recipes
See details

EASY SCOTTISH OATCAKES RECIPE - SCOTTISH SCRAN
2021-02-08 How to make Scottish Oatcakes – step by step method Pre-heat the oven to 180C or 350F. Take a large bowl and mix the two types of oats together. Add the melted butter and …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPE - RECIPETIPS.COM
Combine flour, oats, sugar, baking powder, cream of tartar, and salt. Add to egg/milk mixture and stir just until moistened. Stir in raisins and zest. Shape dough into a ball. Pat on lightly floured …
From plain.recipes
See details

GLUTEN FREE SCOTTISH OAT SCONES - TASTE LOVE AND NOURISH
2016-10-31 Preheat your oven to 450 degrees. Line a baking sheet with parchment. In a large bowl, whisk together the flour, oats, baking powder, salt, xanthan gum and sugar. Set aside. In …
From plain.recipes
See details

SCOTTISH BRAN SCONES RECIPES
In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour into the …
From plain.recipes
See details

SCOTTISH OAT SCONES RECIPE - SHARE-RECIPES.NET
1.Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. 2.In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants.
From plain.recipes
See details

DROP SCONES: SCOTTISH PANCAKES RECIPE - SCOTTISH SCRAN
2021-02-12 How to make Drop Scones/Scotch Pancakes – Step by Step Method. Sift the flour and baking powder into a mixing bowl. Add the salt and sugar and stir together. Beat an egg …
From plain.recipes
See details

SCOTTISH OAT MAPLE SCONES | RECIPE | FOOD PROCESSOR RECIPES
These Scottish Oat Maple Scones are crumbly and robust with that favorite maple flavor we all love. Perfect with a cup of tea and a dab of Irish butter. Scottish Oat Maple Scones | …
From plain.recipes
See details

SIMPLE SCOTTISH BANNOCKS RECIPE - SCOTTISH SCRAN
2021-11-01 Make sure your skillet or griddle is in good condition and nicely pre-seasoned to avoid your bannock sticking. You can find some excellent tips for looking after your cast iron …
From plain.recipes
See details

SCOTTISH OAT SCONES [220] RECIPE | EPICURIOUS.COM
2015-09-23 Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the …
From plain.recipes
See details

SCOTTISH OAT AND CURRANT SCONES RECIPE - FOOD NEWS
1/2 tsp. currants or raisins, optional Add butter, milk and egg to combined dry ingredients. Mix just until dry ingredients are moistened. Shape dough into ball and pat out on a lightly floured …
From plain.recipes
See details

SCOTTISH OAT SCONES - PLAIN.RECIPES
Directions. Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants.
From plain.recipes
See details