Top recipes for "Indian"

Banana burfi

rich in banana taste, this is an easy dessert to make.

Curried onions

something i want to try

Korma

this is the first indian dish i ever made and it was perfect! the spices gave it the perfect flavor and it wasn't too hot. i served it over basmati rice, but i'm sure it would also be good with naan...

Sambar

...

Summer chill

a real cool caper!

Curried garbanzo beans chickpeas

this is quick and easy because it uses canned garbanzos (chickpeas). serve with hot basmati rice and naan bread.

Dal

serve this with rice, as part of your authentic indian meal.

Crunchy indian style sandwiches

i think this would be rather nice in wraps or rotis as well! zaar insists on calling my 'poppadoms', 'pappadams' .. i don't know why ... from readers digest "quick and thrifty cooking in south...

Curried cashew couscous

from vegan express by nava atlas

Curd rice

i love eating curd since i was a baby and sindhi papad is a

Dal bhat red lentils with rice

this is a traditional nepali dish. red lentils cook quickly and are recommended for this dish. delicious topped with chutney or hot pepper of your choice.

Dahi bada

this is actually a traditional indian (hyderabad) recipe eaten as a snack or at high tea. we make these dahi badas especially during iftaar in ramadan. this is my mom's recipe, it has a hyderabadi touch!...

Easy chicken tikka masala

this is a classic dish, with wonderful flavor. if you don't have the whole spices, you can easily substitute ground/dried - 1 tbsp whole = 1 tsp ground/dried. lovely served over rice (we always use basmati)...

Dhaba style aloo paratha

aloo paratha is one of the most popular breakfast dishes throughout western, central and northern regions of india. aloo-stuffed parathas consist of unleavened dough stuffed with a spiced mixture of mashed...

Easy chickpea curry

this is a south-indian recipe. it goes great with plain white or brown rice.

Maddi

this is a sweet lentil dish from the southern region of india. note that the lentils used are dried split chickpeas not toor dal. it is readily available in any indian grocery store. so is ghee.

Chole masala

its very tasty

Coconut channa dal

posted in response to a request. channa dal, also called bengal gram dal, is related to chickpeas, but is smaller and split. it has a sweet, nutty flavour, and a low glycemic index. looking just like...

Curried chicken moghlai

a wonderful curry whose ingredient list looks scary but isn't, its mostly spices.

Coconut chutney

this chutney is nice and spicey. it adds wonderful flavor to any indian meal. i like to couple cocunut chutney with a nice tamarind chutney.

Crispy spinach

something yummy and different. the trick is to have the oil really hot before putting the spinach in and the spinach will not absorb a lot of oil. it is a good starter as it is light. the oil should be...

Paneer

i found this on another site and have yet to try it out. the cooking time is actually the draining time.

Delhi style lamb with potatoes

adapted from madhur jaffrey's "indian cookery" only lightly spiced, so ok with our kids

Curried cauliflower and chickpeas

this recipe was originally shown on a food 911 episode on food network. i have modified the recipe to use easy-to-find ingredients. this is even better the next day.

Potato and plantain curry

this is a medium to spicy green vegetarian curry. you can adjust spice by adding or subtracting chillies to puree. goes well with rice and naan.

Colourful minced mutton rangeela kheema

this week's winning recipe from the thursday magazine is here! this was submitted by sana shafi wagle.

Coconut dal

this is an easy, healthy, and delicious recipe. i got it from the book ultrametabolism (which i highly recommend). i have made it with green split peas before and it still tastes great, it just looks...

Dhal palak

mmmmmmmm.... yummy yummy! i love this with a warm dish of rice!

Curried chicken with lentils

i came up with this to use up some ingredients i had on hand. it's sort of like a dahl, but with chicken and a few other untraditional ingredients. serve over rice, or just eat with naan or a piece...

My favourite spicy potato and kasoori methi raita

i love this and i'll be your best friend if you can make this for me when the chips are low:) preparation time does not include refrigeration time.

Curried egg salad with caramelized onions

this dish was part of a menu that monica bhide had where she had eighteen guests, eight different diets,- and one cook to try and please them all. monica's newest cookbook is modern spice: inspired indian...

Creamed urad daal

taken from "a little taste of india" by bay books. which has a gem collection of selected recipies in various catagories

Creamy chickpea curry

this dish goes together very quickly. you will have dinner on the table in less than 30 minutes. if you don't have cooked rice, start it before you make the curry and they should be finished at the same...

Diced potatoes with spinach

a simple, spicy (but not too much) side dish, adapted from madhur jaffrey's world of the east vegetarian cooking. i didn't have quite enough spinach on hand when i made this, so i added about half a can...

Coconut stuffed rice dumplings

one of the many breakfast prepared in a south indian home. i am crazy about it--do try this!

Curried pea soup

this soup is delicious, although some kids may balk at the color. we can't get enough of it.

Curry daal

this recipe has spinach, black mustard, tomatoes, and green chilies.

Easy and healthy low cal corn on the cob

this is the way we usually make corn on the cob. i prefer it without the melted butter. it's simple, hardly takes any time and is good for health too!

Curried spinach soup palak shorva

rich, smooth and thick, perfect for when the weather starts to turn frosty. make enough to have leftovers the next day -- it is even better when the flavors have time to meld together. from "fields of...

Coconut chai

i love a good chai, but had yet to run across anything like this version which looked too good not to share. adapted from kimmie at beyonddiet.com.

Curried chicken and zucchini soup

i grabbed this form a healthy eating cookbook put out by "the australian women's weekly" it sounds interesting so putting here for safe keeping.

Delicious corn snack

when you come home hungry from work, this is an easy snack to prepare and takes only five minutes! very healthy too!

Easy apple curry

i was fasting for ekadasi the other day ( a fast where hindus stay away from grains and beans) and was really hungry and needed to make something in a jiffy. i had only eaten apply curry once before, but...

Original indian naan bread

nann are eaten usally with curries. naans comes in different flavors: plain naan, butter naan, garlic naan. originally they are cooked in tandoor but you can prepare this in your chiken. for prepaetion...

Dal makhani

this is a yummy dal, i love it. it is simple and easy to cook and simply cool! you will find this to be low cal too. also, if you drizzle some fresh lemon juice over it right before serving, it becomes...

Kalakand

type of meal : teatime, party, festive, dinner, brunch. type of dish: microwave, indian sweets, desserts

Curried fruit

my grandmother always used to make this with beef stroganoff (recipe #30159 is my family's recipe).

Clove and cinnamon tea

warm, aromatic and invigorating

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