YUMMY CHOCOLATE PEANUT BUTTER COOKIES



Yummy Chocolate Peanut Butter Cookies image

These have a nice chocolate and peanut butter taste but are not too sweet. Easy to prepare. Very Good.

Provided by COCONUTSTEVE

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 11

½ cup shortening
1 ¼ cups brown sugar
1 cup peanut butter
3 tablespoons milk
1 egg
1 teaspoon vanilla extract
3 tablespoons unsweetened cocoa powder
3 tablespoons hot water
1 ¾ cups all-purpose flour
¾ teaspoon baking soda
¾ teaspoon salt
Calories168.8 calories
Carbohydrate17 g
Cholesterol7.9 mg
Fat10.1 g
Fiber1.1 g
Protein4.1 g
SaturatedFat2.4 g
Sodium167.6 mg
Sugar8.5 g

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the shortening, brown sugar and peanut butter. Beat in the milk, egg and vanilla. Stir together the cocoa powder and hot water until cocoa is dissolved; stir into the peanut butter mixture. Combine the flour, baking soda and salt; stir into the batter until well blended. Drop dough by heaping teaspoons 2 inches apart onto the prepared cookie sheets. Use a fork to make a criss-cross pattern on the top.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

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2003-01-27  · Add peanut butter and both sugars and beat until combined well. Add egg and beat well. Stir in flour and baking soda gradually until well combined. Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets, leaving 2" gap between each cookie.

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